Tag Archive for: Entrée

Reverse-seared Tomahawk Steak, sliced and ready to serve
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Reverse-Seared Tomahawk Steak by Monica

  Reverse-Seared Tomahawk Steak by Monica This two-step Reverse-Seared Tomahawk Steak recipe is perfect when the weather’s not cookout-friendly. It’s great to have a go-to technique for in the kitchen., especially for a thick…
Greek-style chicken thighs and chopped vegetables on a baking sheet
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Greek Chicken and Veggies Sheet Pan Dinner by Monica

  Greek Chicken and Veggies Sheet Pan Dinner by Monica My family loves this Greek Chicken dinner because it is delicious. I love it because a sheet pan dinner is fast and easy to prepare – and I can get other things ready while…
Tortillas along with grilled, sliced chicken, steak, onions, and peppers to fill fajitas
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Chicken & Steak Fajitas by Monica

  Chicken & Steak Fajitas by Monica Fajitas are the ultimate customizable dish! But no matter which meats, veggies, and toppings you choose, you can take it all to the next-level by grilling in Bacon Up® Bacon Grease. Even…
Nashville Hot Chicken Sliders topped with a pickle slice
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Nashville Hot Chicken Sliders by Monica

  Nashville Hot Chicken Sliders by Monica Our family loves a lot of flavor – especially things that are hot and spicy. So, of course, we love Nashville Hot Chicken and these Sliders! But the greatest thing about this recipe…
Chicken Fried in Bacon Up® Bacon Grease
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Bacon Up® Extra Crispy Fried Chicken

  Bacon Up® Extra Crispy Fried Chicken Frying this family favorite in Bacon Up® Bacon Grease provides a richer flavor and great, crispy texture that everyone will LOVE! Shallow bowlZip-top plastic bag (large)Large skillet…
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Easy Bacon Up® Fajitas

Easy Bacon Up®Fajitas Large skillet (I love using cast iron for this!)Small mixing bowl Seasoning Mix1/2 Tbsp Chili powder1/2 Tbsp Ground cumin1 Tsp Garlic powder1/2 Tsp Paprika1/2 Tsp Oregano1/2 Tsp Salt1/4 Tsp PepperChicken…
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Monica’s Quesadillas – with Bacon Up®

  Monica's Quesadillas with Bacon Up Crisp warm tortillas cooked in Bacon Up® are an irresistible thing! When you fill them with cheese, meat or vegetables, they just get better. Large non-stick skillet (I prefer cast…
Bacon Up Maryland-Style Crab Cakes
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Bacon Up® Maryland-Style Crab Cakes

  Bacon Up® Maryland-Style Crab Cakes For the best texture, use lump crab meat, little filler and cook in a hot skillet with Bacon Up. Serve with lemon wedges, arugula, cocktail sauce or your favorite remoulade sauce. Large…
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Monica’s Skillet Shrimp with Bacon Up®

  Monica's Skillet Shrimp - with Bacon Up® Crispier and Tastier - with Bacon Up® Bacon Grease Large Skillet (I use Cast Iron)Large Mixing Bowl 1 Tbsp Bacon Up® Bacon Grease1 pound Uncooked Shrimp (peeled and deveined)1.5…
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Steakhouse Filet Mignon with Bacon Up®

  Steakhouse Filet Mignon with Bacon Up® Enhance a great cut of beef with the rich flavor of Bacon Up® Bacon Grease! Cast Iron Skillet 2 Filet Mignons ((or more, as needed - 3 pictured))2 Tbsp Bacon Up® Bacon…