Bacon Up® Skillet Green Beans
Replace your olive oil or other usual cooking oil and instead, sauté fresh green beans in Bacon Up® Bacon Grease until crisp-tender to take this classic vegetable side dish up a notch!
Large skillet (You probably know, I prefer cast iron!)
Bacon Up® Bacon Grease
Fresh Green Beans
washed and trimmed
Salt and Pepper
In a large skillet, over medium hear, add 3 tbsp of Bacon Up to melt. Add the onion and garlic and cook 2-3 minutes.
Add the green beans to the skillet. Sauté the beans until tender, about 7-8 minutes, stirring occasionally. Season with salt and pepper, to taste.