Tag Archive for: Tex-Mex
Chicken & Steak Fajitas by Monica
Chicken & Steak Fajitas by Monica
Fajitas are the ultimate customizable dish! But no matter which meats, veggies, and toppings you choose, you can take it all to the next-level by grilling in Bacon Up® Bacon Grease. Even…
Mexican Street Corn by Monica
Mexican Street Corn by Monica
Mexican Street Corn from Bacon Up's CEO, Monica, is a quick and easy side dish that's a great addition to any dinner -- especially on Taco Tuesday or as a delicious side with any Mexican-inspired…
Easy Bacon Up® Fajitas
Easy Bacon Up®Fajitas
Large skillet (I love using cast iron for this!)Small mixing bowl
Seasoning Mix1/2 Tbsp Chili powder1/2 Tbsp Ground cumin1 Tsp Garlic powder1/2 Tsp Paprika1/2 Tsp Oregano1/2 Tsp Salt1/4 Tsp PepperChicken…
Monica’s Quesadillas – with Bacon Up®
Monica's Quesadillas with Bacon Up
Crisp warm tortillas cooked in Bacon Up® are an irresistible thing! When you fill them with cheese, meat or vegetables, they just get better.
Large non-stick skillet (I prefer cast…
Classic Chili with Bacon Up®
Classic Chili with Bacon Up®
Large pot
2 Tbsp Bacon Up® Bacon Grease2 medium Onions (chopped)1 Green Bell Pepper (chopped)2 cloves Garlic (crushed)3 Tbsp Chili Powder1 tsp Black Pepper1 tsp CuminSalt (to taste)2…
Bacon Up Peruvian Beans
Bacon Up Peruvian Beans
2 cups Peruvian Beans – also sometimes called Piruano beans, Canary, Mayocoba, or Mexican Yellow Beans (haricots jaune) (brands to try include Goya and Rancho Gordo)12 cups Water –…