A burning campfire



Campfire Donuts

Cast Iron
A burning campfire
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes


  • Bacon Up for frying
  • 1 Cup Granulated sugar
  • 2 tbsp Ground cinnamon
  • 1 Tube  refrigerated biscuits, halved down the middle


  • In a large cast-iron skillet over the campfire, heat Bacon Up. Place sugar and cinnamon sugar in a brown lunch bag and shake to combine.
  • Poke a hole in the middle of each biscuit half (like a donut). Fry biscuits until golden, 3 to 4 minutes per side. 
  • Drain donuts on paper towels, then add to paper bag and shake until fully coated in cinnamon sugar.
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