A golden brown turkey is removed from a deep fryer, in the background a family is waiting in anticipation.
, ,

For a bolder bird

Fry a Better Bird: Tips for a Flavorful Holiday Turkey Turkey frying has long been part of our family tradition. In fact, we’ve been deep frying a bird every Thanksgiving since 1986. That’s long before the trend swept backyards around the…
Florida Country & Coast: October / November 2024 Issue

Thanksgiving Secrets: How Bacon Up Brings Families Together

Florida Country & Coast: June / July 2024 Issue

RECIPE: Monica’s Skillet Shrimp

Cutting Edge Products logo

Mixing Food, Family, Flavor, and Fun Makes a Winning Recipe

Healthy Fats Coalition Logo

If You’ve Got Bacon, Make Bacon Grease